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Classical cheese cakes

5 facts about the product
Natural ingredients Natural ingredients without preservaties
Automated production Automated production
«Delicate simmering» «Delicate simmering» technology as Russian stove analogue
Cool Cool without freezing
Vacuum-packed Ready meal is vacuum-packed
Recommendations for heating
1
Remove package
Remove carton
         package         
2
Remove film
Remove
           film            
3
Microwave
Microwave
           
or
Place in a frying pan
Place in a frying pan
and heat
Classical cheese cakes
Classical cheese cakes
Classical cheese cakes
Weight, g
240 г
Ingredients
Curd product with milk fat replacer 9% (skim milk, milk fat replacer (refined, deodorized and modified oils: palm oil, rape oil, soya oil, monoglycerides and diglycerides of fatty acids, soybean lecithin, annatto, curcumin), fermentation starter), milk powder, potato starch, sugar, manna groats, egg melange, wheat fiber, water, vanillin food flavor.
Nutritional content per 100 g
protein– 13g, fat – 6g, carbohydrate – 21g
Energy per 100 g
190 kcal
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