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Turkey with vegetables and rice

How do we prepare products in accordance with
"Delicate simmering" technology?
Natural ingredients Choose only fresh and natural ingredients.
Pack Pack carefully and hermetically.
Product is being simmered The product is being simmered for several hours, as in Russian stove.
Cool Cool in a special camera without freezing.
"Delicate simmering" technology let make products with an extended expiry date without preservatives.
Recommendations for heating
1
Remove package
Remove carton
         package         
2
Remove film
Remove
           film            
3
Microwave
Microwave
           
or
Place in a frying pan
Place in a frying pan
and heat
Turkey with vegetables and rice
Turkey with vegetables and rice
Turkey with vegetables and rice
Weight, g
250 г
Ingredients
SIDE DISH - boiled rice (rice grits, salt). TURKEY MEAT COURSE - turkey with vegetables (turkey meat, cut-up peeled tomatoes in tomato juice (cut-up peeled tomatoes, tomato juice, salt, acidity regulator - citric acid) , onion, carrots, courgettes, canned cannellini beans, drinking water, salt, oil, sugar, spices).
Nutritional content per 100 g
protein - 5 g, fat - 4 g, carbohydrate - 18 g
Energy per 100 g
126 kcal
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